Title: Practical Cheesemaking
Author: Wilster, G. H
Publisher: Oregon State University
Publication Date: 1980-01-01
ISBN: 0882461265
Type: Paperback
Condition: Fine
Edition: 13th ed
Notes: White glossy plastic wraps (11" H x 8.5" W) with black lettering on cover and black spiral binding along spine. Binding secure; contents clean and unmarked. 360 pp. Index. B/w illustrations throughout. Additional photos available upon request. All items carefully packed to avoid damage from moisture and rough handling. Sku: 025328
